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Wendy’s Unveils Innovative Restaurant Design in Brick

 

 

                             

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Find out what's happening in Brickwith free, real-time updates from Patch.

Wendy’s Unveils Innovative Restaurant Design in Brick

 

Bold New Look Revealed At 101 Jack Martin Blvd.

 

 

Welcome to the new Wendy’s, Brick Township!

 

With a revitalized décor, comfortable seating and other amenities, customers can enjoy a stunning new Wendy’s experience when they visit the newly renovated restaurant at 101 Jack Martin Blvd., Brick, NJ.   

The remodeled restaurant is the first Wendy’s in Ocean County to feature an architecturally and technologically innovative design which is part of a comprehensive brand transformation to reimage the Wendy’s dining experience. The restaurant is the second image activated Wendy’s to be launched by franchise owners Gaspar and Christina Giordano, who have operated Wendy’s restaurants at the Jersey Shore for the past 23 years.

“This restaurant has bold curb appeal and features a compelling, innovative interior and exterior design,” said franchisee Gaspar Giordano, GC Wen Management Corp.  “It’s very different from what our customers in Brick Township are used to but we think they’ll really like the fresh look and feel of the new Wendy’s.” 

 

The new concept restaurant boasts a contemporary floor plan with large windows and natural materials which showcase open, bright dining areas, with multiple seating options. Soft seating, booths and high and low top tables, create a welcoming atmosphere where customers can relax with custom selected music and high definition TV while being warmed by the newest and most innovative LED fireplace on the market. Fast, reliable, and secure access to wireless high speed internet allows dining room patrons to stay connected on their Wi-Fi enabled devices. Other brand enhancements include a new customer ordering process, digital menu-boards, as well as a revised Wendy’s logo, new crew uniforms and exciting new menu items.

The re-imaged Wendy’s menu has resulted in a variety of great- tasting foods. Among the ingredients in the kitchen are hand-leafed lettuce, in-season strawberries and blueberries, Applewood smoked bacon, center-cut chicken breasts, whole baked potatoes and fresh, never frozen, beef.  Spring menu items, include Asian Cashew Chicken Salad and BBQ Ranch Chicken Salad.

“We are confident our guests will be surprised and excited about the variety of upgrades and the enhanced customer experience,” said Gaspar Giordano, GCWen Management Corp. President.  “Our commitment to deliver on the expectation of superior quality is real. We want every single customer at Wendy’s, Brick Township to feel welcome, valued and appreciated.”

 

About The Wendy’s Company

The Wendy’s Company, founded by Dave Thomas in 1969 in Columbus, Ohio, is the world’s second largest quick-service hamburger company. The Wendy’s system includes more than 6,500 franchise and Company restaurants in the United States and 27 countries and U.S. territories worldwide. For more information, visit aboutwendys.com or wendys.com.

 

 


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